ASUO Street Faire
Campus Comes Together
The ASUO Street Faire is a bi-annual event where food vendors, artisans, non-profits, and student organizations come together in the heart of campus to share food and fun.
For a few days each Fall and Spring Term, ASUO coordinates a festival which brings vendors to campus to share their food and wares with the University community.
Located along 13th Avenue from Kincaid to University, expect thousands of students, faculty members, and community visitors to participate in the fun each fall and spring. We'll see you at the Faire!
Future Faire Dates
Fall 2018 Wednesday, October 10, 2018 to Friday, October 12, 2018
Spring 2019 Wednesday, May 8, 2019 to Saturday, May 11, 2019
Fall 2019 Wednesday, October 16, 2019 to Friday October 18, 2019
Spring 2020 Wednesday, May 6, 2020 to Saturday, May 9, 2020
Fall 2020 Wednesday, October 7, 2020 to Friday, October 9, 2020
Volunteers Will Be Needed!
Both the Fall and Spring Street Faires would be impossible without volunteers. Please considering volunteering as either an individual or a group. We still need volunteers for Fall 2018!
Please check this web page and or your email (after you have signed up) for more details about volunteering closer to each of the faire dates listed above..
Volunteer hours are tracked, so this is a great opportunity for you to get in your community services hours if you are part of a course, club, fraternity and/or sorority requiring community service hours! If you're not, it's an excellent way to get involved on and give back to campus!
It isn't without great volunteer help that we can ensure that the Street Faire runs smoothly for all participants and vendors!
Vendor & Exhibitor Information
Complete applications were due no later than 11:59 P. M. Tuesday, September 4, 2018.
We are no longer accepting applications.
We are looking forward to hearing from you! For more information, to be added to the interest list contact Kylie McDonald, Street Faire Administrative Coordinator at
firstname.lastname@example.org or at (541) 346-0622
Other Important Information
Vendors should review the following information carefully. All vendors are expected to have read and agree to all of the terms defined in the documents below. These requirements may be revised from faire to faire, so please note any changes.